Vermont Raised American Wagyu Beef

website ground beef.jpg
website ground beef.jpg

Vermont Raised American Wagyu Beef

13.59
  • Humanely pasture raised in Shoreham, VT
  • American Wagyu Beef is known for its trademark marbling and buttery texture
  • Antibiotic and growth hormone free
  • Custom ground by a Vermont master butcher
  • Vacuum sealed and frozen for freshness
  • Average weight one pound
  • Package weights may vary slightly
  • All pricing is 'per pound' and will be weighed at pick up
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